Broccoli Salad<\/p>\n
Recipe Details<\/p>\n
Level: Easy<\/p>\n
Total Time: 1 hour 15 minutes (includes chilling time)<\/p>\n
Active Time: 15 minutes<\/p>\n
Yield: 10 servings<\/p>\n
Ingredients<\/p>\n
Bacon (cut into small pieces)<\/p>\n
Broccoli<\/p>\n
Mayonnaise<\/p>\n
Vinegar<\/p>\n
Onion<\/p>\n
Sugar<\/p>\n
Raisins<\/p>\n
Sunflower kernels<\/p>\n
Directions<\/p>\n
Cut the bacon into small pieces and cook over medium heat just until crisp; drain on paper towels.<\/p>\n
Bring a large saucepan of salted water to a boil. Add the broccoli and blanch until bright green and slightly softened (about 3 minutes). Drain well, run under cold water to stop the cooking, and drain again.<\/p>\n
In a mixing bowl, combine the mayonnaise, vinegar, onion, sugar, and raisins. Add the broccoli and toss to coat with the dressing. Refrigerate for 1 hour.<\/p>\n
Just before serving, fold in the sunflower kernels and cooked bacon pieces. Serve immediately.<\/p>\n
Categories<\/p>\n
Broccoli<\/p>\n
Vegetable<\/p>\n
Bacon Recipes<\/p>\n
Meat<\/p>\n
Side Dish<\/p>\n
Lunch<\/p>\n
Outdoor Party<\/p>\n
Recipes for Parties<\/p>\n
Spring<\/p>\n
Summer<\/p>\n","protected":false},"excerpt":{"rendered":"
Broccoli Salad Recipe Details Level: Easy Total Time: 1 hour 15 minutes (includes chilling time) Active Time: 15 minutes Yield: 10 servings Ingredients Bacon (cut into small pieces) Broccoli Mayonnaise Vinegar Onion Sugar Raisins Sunflower kernels Directions Cut the bacon into small pieces and cook over medium heat just until crisp; drain on paper towels. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[55],"tags":[],"class_list":["post-175","post","type-post","status-publish","format-standard","hentry","category-top-foods"],"yoast_head":"\n